recipes

Ground chicken patty on brioche bun, plus cheese, lettuce, and tomato

Garlic and Herb Chicken Burgers

Posted On Aug 5, 2022 By Brandy Gales

I love substituting lighter and less fatty meat for traditional hamburger. In this case, I used ground chicken to substitute. The best part is that... Read More
Pesto quinoa salad with pesto dressing

Pesto Quinoa Summer Salad

Posted On Jul 29, 2022 By Brandy Gales

I know what you may be thinking, "I don't want to read about another healthy salad that has quinoa in it." I would agree with that sentiment. I find quinoa by itself exceptionally bland and has no flavor, therefore you have to... Read More
Kielbasa penne pasta topped with freshly grated Parmesan

Kid-Friendly Kielbasa Pasta

Posted On Jul 22, 2022 By Brandy Gales

Kielbasa and Dijon Mustard is a super classic combination that almost everyone, except my fiancé apparently, loves. My fiancé says that the mustard always overpowers the flavor of the Kielbasa and he wished it was... Read More
bowl of avocado salad

Quick and Cool Cucumber and Avocado Salad

Posted On Jul 8, 2022 By Brandy Gales

This salad tales only 5 minutes to chop and combine. The vinaigrette is just a combination of lemon juice and olive oil and salt and pepper with some fresh herbs. This is the easiest and tastiest... Read More
Lamb meatball skewers served with dipping sauce

4th of July Mix-up: Lamb Meatball Skewers

Posted On Jul 1, 2022 By Brandy Gales

I have to say that for me, using ground lamb in traditional foods is my favorite way to eat it. I made a robust Bolognese with lamb over pasta around the holidays that I named New Year's Eve Lamb Bucatini and the lamb truly elevated the Bolognese flavor... Read More